Saturday, 7 May 2011
THAILAND: Krabi
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Krabi town has a great morning market where you can stock up on fresh vegetables, fruit, fish and meat and dry good like noodles or spices. ...
THAILAND: Ao Nang
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In Ao Nang we took a cooking class and managed to cook and eat ourselves silly. We tried our hands on a lot of classics: som tam, pad thai, ...
Friday, 6 May 2011
MALAYSIA: Batu Caves
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Sate ikan are mini grilled fish balls on sticks dipped in sweet chili sauce. There is something about food on sticks, right? Practical and w...
Thursday, 5 May 2011
MALAYSIA: Melaka
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The beautiful city of Melaka is located in the southern region of the Malay Peninsula and is known for it's great food. Nyonya-Baba cuis...
Tuesday, 3 May 2011
MALAYSIA: Kuala Lumpur
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There is one word that will become familiar when you spend time in Malaysia: makan. Makan means to eat and that you can plenty and usually v...
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Tuesday, 19 April 2011
INDIA: Jaisalmer
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We left Jodhpur for Jaisalmer and had Indian style breakfast/lunch on the train: masala chai and aloo pakoda Jaisalmer has a beautiful sands...
Saturday, 16 April 2011
INDIA: Jodhpur
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Jodhpur is known as the blue city due to the blue-painted houses around the old town. There are some great local specialities to try and saf...
Monday, 11 April 2011
INDIA: Udaipur
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Udaipur is considered the most romantic city in Rajasthan, if not even in India. "Everybody will promise you the most romantic hotel, r...
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